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Aunty Tan's Nyonya Recipes

  • Book
  • Food & Drink
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***** 50% of in-app sales proceeds goes to charity *****

Nyonya or Peranakan cuisine is a blend of Chinese, Malay and other influences that is unique to Malaysia, Singapore and certain parts of Indonesia. And as anyone who is familiar with it can attest, the tastes are rather divine.
In this app, Aunty Tan shares her life-long experience in preparing various dishes, soups, desserts. Jiu Hoo Char, Otak-Otak, Mee Siam, Nasi Ulam and Kerabu Tanghoon are just some of many dishes here that are simply unforgettable.

Aunty Tan's Nyonya recipes are "uniquely Penang, with a Thai skew" unlike those in Malacca and Singapore which have a greater Indonesian influence.

This is a bilingual app. You will get the option to switch to either English or Chinese, regardless of which language you purchase. We believe this feature will be useful and apt, given the cuisine's multi-cultural heritage.

This free version includes 5 recipes you can try out, including one very uniquely Penang dish, Laksa. Please make the in-app purchase to unlock the total of 50-odd recipes.

50% of the sales of this app goes to a charity of Aunty Tan's choosing.